Menu Mirador de Bayahíbe

Starters

  • Shrimp cocktail

    $750
  • Bluefin tuna tartar with avocado and sesame seeds

    $650
  • Classic veal carpaccio with Parmesan cheese

    $500
  • Caesar Salad with Grilled Chicken

    $600

Pastas

  • Traditional Bolognese Lasagna

    $500
  • Pasta cacio e pepe

    $500
  • Authentic Pasta Carbonara

    $500
  • Pasta ragù Bolognese style

    $600
  • Pasta with shrimp and vegetables

    $850
  • Pasta with lobster

    $750
  • Pasta with clams and garlic

    $550

Meat & Seafood

  • Rib eyes

    $1,800
  • Grilled lobster with citrus butter

    $1,500
  • Biscayan style cod cooked sous vide

    $700
  • Grilled salmon

    $1,300
  • Grilled octopus

    $700
  • Sous vide pork ribs with barbecue sauce

    $800
  • Angus Burger

    $650
  • Grilled chicken breast

    $650
  • Available trimmings

    Mixed salad, grilled vegetables, avocado, french fries, sautéed potatoes, white rice.
    $200